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Chaaya Island Dhonveli Resort : dining
Koimala Garden Restaurant
Capacity :
Named after a Maldivian King the main Garden Restaurant of Chaaya Island Dhonveli features a wide variety of cuisines from East to West, buffet style, with live cooking stations for breakfast lunch and dinner at the following times: Breakfast - 7.30 am-9.30 am
Lunch - 12.30 pm-2.30 pm
Dinner - 7.30 pm-9.30 pm
Rehendhi
Named after an illustrious Maldivian Queen. Rehendhi offers a fine dining experience at the edge of the lagoon, specializing in a selection of fresh seafood and prime meat. For the wine connoisseur, the restaurant’s wine cellar offers an interesting collection of the best wines from around the world.
Raiyvilaa Sunset Terrace Bar
Raiyvilaa features an A la Carte menu offering snacks and main meals. On request, even exclusive candle-lit dinners on the beach under a canopy of stars, could be arranged. Since this is the resort’s main bar, guests can be certain of being served a wide variety of aperitifs and beverages and even signature cocktails to lift the spirits. Open: 0900 am – midnight
Raalhu
A bar and restaurant with an A la Carte menu, Raalhu adjoins the cascading waves of the internationally famed surf point "The Pasta Point" which has been a venue for international surfing competitions. The restaurant is complete with a pool table, darts, mini library, other indoor games and a deck that extends out into the ocean. The upper floor has a panoramic view of the surf break and the lights of Male at night in the distance. Dolphins and occasionally pilot whales are seen from here, which makes this a vantage point.
Maakana
Maakana is named after the Grey Heron, a regular visitor to this location. The circularly structured Maakana restaurant with a view of the surf break and a high cone shaped thatched roof features 'live cooking stations' where guests can watch the chefs preparing fresh cuisine.
